Arileo's - West Ajijic

I went to Arileos's Tuesday and ordered the Grilled Tuna medium. The Tuna came out raw with some cream sauce all over it, it was a very small piece about the size of a deck of cards for 165 pesos. I sent it back and asked that the cream be removed and to cook it to medium. After about 10 minutes it came back as before raw with cream sauce all over it. I paid out and left it there untouched. I will not be back, even on Tuesday when Tango is closed.

elgringo wrote:I went to Arileos's Tuesday and ordered the Grilled Tuna medium. The Tuna came out raw with some cream sauce all over it, it was a very small piece about the size of a deck of cards for 165 pesos. I sent it back and asked that the cream be removed and to cook it to medium. After about 10 minutes it came back as before raw with cream sauce all over it. I paid out and left it there untouched. I will not be back, even on Tuesday when Tango is closed.

Did it look anything like this?

Gosh, that photo brings to mind one of my favorite appetizers at Mama's Fish House on Maui....and Bev Gannon's Hali`imaile General Store....(opening strum on ukulele....)

Perfectly cooked!  I'll pass on the cream sauce.

it's not perfectly cooked when elgringo ordered medium and they gave him rare twice including the sauce which he asked them to remove. perfectly cooked is when they do it as requested.

I've had perfectly prepared Tuna at Los Telares...
I'm guessing Chef at Arileos might have a clue how to prepare it as well...

clueless if he can't take an order

hockables wrote:I've had perfectly prepared Tuna at Los Telares...  
I'm guessing Chef at Arileos might have a clue how to prepare it as well...

Great talking to you last night.....You are correct my friend......fine line for the buyer......cooked perfectly vs not! LOL