Thanks McDonalds.

http://news.yahoo.com/blogs/sideshow/mcdonald-confirms-no-longer-using-pink-slime-chemicals-171209662.html


McDonald's announced last week that, as of last August, is has stopped using ammonium hydroxide in the production of its hamburgers. MSNBC reports that the chemical, used in fertilizers, household cleaners and even homemade explosives, was also used to prepare McDonalds' hamburger meat.

When I read about that one, my jaw dropped. All I can say about the control of food contents is: WTF???

Ahhhh ... thought you meant there was a new Lakeside location

Eewww ... Jack in the Box's new bacon milkshake

http://bottomline.msnbc.msn.com/_news/2012/02/08/10354435-eewww-jack-in-the-boxs-new-bacon-milkshake

Can't even imagine how many strange things are in this concoction!

You never know what you're eating in that fast food sh*t. Might as well be sh*t, the kids would like it better. McDonald's YUK!!! Not for me, but they keep selling more and more.

Give me a good thick hamburger made at home out of Sirloin from Walmart or if they don't have Sirloin, their premium is good too. Best hamburg at Lakeside bar none. Tony's is crap by comparison.

Want to break your fast food habit,try reading the book(Fast Food Nation).
Chris

Strangely enough I just had a large iced mocha from Macs. Better than Starbucks IMHO and a buck cheaper. As for the rest of it - mostly Yuck. As for Timmy's (you Americans won't get the reference) - yuck, yuck, yuck. I guess we Cdns are just hooked on there cheap, no flavour Brazilian Joe - it's the caffeine.